The Carob Kitchen Banjo Easter Hunt Egg

The Carob Kitchen Banjo Easter Hunt Egg

The Carob Kitchen brings you Australia’s first Banjo Carob Mini Easter Eggs, made with Australian grown organic carob and real cocoa butter.

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The Carob Kitchen Banjo Easter Hunt Egg

The Carob Kitchen Banjo Easter Hunt Egg

The Carob Kitchen brings you Australia’s first Banjo Carob Mini Easter Eggs, made with Australian grown organic carob and real cocoa butter.

$0.95
$0.95 $0.95
Tax included.
Size
  • Pure Australian Grown Carob
  • No Added Sugar - Naturally Sweet
  • Made with Real Cocoa Butter

Made from bean to egg, we have added only the purest of natural ingredients to blend mild yet naturally sweet, smooth carob eggs.

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Ingredients

Milk solids, cocoa butter, organically grown carob powder (24%), natural vanilla extract, emulsifier (GMO-free sunflower lecithin).

Contains milk. May contain tree nuts, peanut, soy and seasame.

Dosage

Our Carob Easter Eggs taste so good on their own, we recommend you do just that. However if you feel the need to bake, remember to melt the carob using the Bain Marie method (a bowl over a saucepan of boiling water).

Simply dip fresh fruit into the melted carob and leave to set.

Carob Brownies are a pleasant alternative to rich chocolate.

Additional information

May Assist With:

General Wellbeing

Warnings:

Contains milk. May contain tree nuts, peanut, soy and sesame.

Store in a cool, dry place. Between 15 and 22 degrees celsius.

Manufactured Country: Australia

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