Spiral Foods Shiro B Gluten Free
Spiral Foods Shiro B Gluten Free
Shiro Miso is a fermented soybean paste made by steaming soybeans and white rice and allowing it to sit in cedar vats for a short period making a young light colour miso with a sweeter flavour.
Spiral Foods Shiro B Gluten Free
Spiral Foods Shiro B Gluten Free
Shiro Miso is a fermented soybean paste made by steaming soybeans and white rice and allowing it to sit in cedar vats for a short period making a young light colour miso with a sweeter flavour.
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- Fermented soy bean paste
- High in digestible amino acids
- Supports digestion
Shiro Miso is a fermented soybean paste made by steaming soybeans and white rice and allowing it to sit in cedar vats for a short period making a young light colour miso with a sweeter flavour. During fermentation, which is made quicker by the young white rice, the complex proteins, oils and carbohydrates of grains and soybeans are broken down into more readily digestible amino acids. Shiro miso is used more in summer making lighter soups and sweeter sauces.
Ingredients
Ingredients
Dosage
Dosage
Additional information
Additional information
Did You Know:
At Spiral Foods we are proud of our contributions to help slow the unnecessary changes that are occuring to our earth, climate and oceans. Our products are made by people with a passion for wholesome traditional foods of the highest standards and quality.
Good, safe, wholesome food is a basic human right. Our foods continue to provide nourishment and wellbeing across the generations of people who take care about the food they eat and our earth.
May Assist With:
Adding flavour to your dishes and assisting digestive function