Just pure, organic red chili peppers (Capsicum annuum). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
We're serious about flavor potency. In every bottle, you get earthy, tomato-like chili flavor that packs a serious POW of heat. Seeds kept in for an even fuller effect. Flakes with deep, healthy brick-red color that let you know it’s fresh.
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Ingredients
Organic Chilli Pepper (Capsicum annuum L.)
Dosage
Perfect for that smack of heat in your Mexican and African dishes. It’s an easy add-in for baked entrees and an easy sprinkle-on for pizza, grilled meats and veggies. Adds a complementary bite of flavor to creamed soups and cheese sauces. Try it in our Adobo Grilled Shrimp Linguini or Ahi Tuna Poke Bowl recipe.
A bit of restraint is advised — at least until you know how hard it kicks!, grilled meats and veggies. Adds a complementary bite of flavor to creamed soups and cheese sauces. Try it in our Adobo Grilled Shrimp Linguini or Ahi Tuna Poke Bowl recipe.
A bit of restraint is advised — at least until you know how hard it kicks!
Additional information
Did You Know:
At Simply Organic, we are driven by the goodness of organics. From the field to your kitchen, we are committed to ensuring that our organic spices and seasonings are grown and processed in an ethical and sustainable manner.
We develop direct, honest and genuine relationships with growers to offer pure, premium quality spices for all your baking and cooking needs. And to contribute to the goodness of organics beyond your own kitchen, Simply Organic strives to nourish the millions of food insecure with organic foods through the Simply Organic Giving Fund, and supports numerous organic and sustainable farming communities as part of Frontier Co-op. To date, more than $2 million has been donated worldwide.
Warnings:
Chilies can also be irritating to the eyes and skin, so handle with caution.
