Lotus Foods Potato Starch Organic GF
Lotus Foods Potato Starch Organic GF
Lotus Organic Potato Starch is made from organic potatoes and is a great gluten free alternative to wheat based starch.
Lotus Foods Potato Starch Organic GF
Lotus Foods Potato Starch Organic GF
Lotus Organic Potato Starch is made from organic potatoes and is a great gluten free alternative to wheat based starch.
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- A useful alternative to wheat based flour.
- Gluten & Dairy Free
- Vegan
It is commonly used to thicken sauces, stews, soups, custards and puddings. Use in gluten free baking to improve texture in cakes, breads or cookies.
Lotus Potato Flour is certified organic, gluten free, non GMO and suitable for vegetarians. Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness and a light fluffy texture to any baked goods and is an essential ingredient in gluten free baking.
Ingredients
Ingredients
Organic Potato Starch (100%)
Dosage
Dosage
Use as directed.
Additional information
Additional information
May Assist With:
Gluten free alternative for baking and cooking.
Warnings:
Packed in a facility that also process peanuts, tree nuts, milk, soy, sesame seeds and lupin.
Manufactured Country: FINLAND
