Thyme herb (Thymus serpyllum or Thymus vulgaris).

No artificial colours, preservatives, caffeine, gluten, sugars or lactose.

Infuse 1-2 heaped teaspoons of Thyme herb in a cup of boiling water, steep for 5 minutes. Strain and drink several cups daily. Infusion may be gargled as required.

If not using the tea straight away, you can store it in a covered jug or container in the fridge for up to 24 hours and gently warm the mixture before drinking.

May Assist With:

Expels phlegm from the respiratory tract.

Warnings:

Always read the label. Follow the directions for use.

If symptoms persist, talk to your health professional.

Herbal teas are best stored below 30°C, away from direct sunlight and in a dry environment.

Manufactured Country: Australia